What type of detergent is used in ultrasonic soaking devices for cleaning?

Enzyme detergents are the appropriate choice for ultrasonic soaking devices primarily due to their ability to break down organic materials effectively. These detergents contain proteins that are capable of decomposing complex substances such as oils, grease, blood, and other biological stains that might be present on the instruments being cleaned.

In ultrasonic cleaning, the high-frequency sound waves create bubbles in the detergent solution that implode, generating tiny shock waves that enhance the cleaning process. The presence of enzymes in the detergent helps to further optimize this process by ensuring that even the most stubborn residues are efficiently removed, resulting in a thorough cleaning of the instruments.

Other types of detergents, such as antibacterial, regular dish soap, or alcohol-based detergents, do not offer the same level of efficacy in protein breakdown as enzyme detergents do. While antibacterial detergents might eliminate some germs, they may not target the organic material effectively. Regular dish soap lacks the specialized formulations needed for the ultrasonic cleaning process. Alcohol-based detergents, on the other hand, are typically used for disinfection rather than as a primary cleaning agent in ultrasonic cleaning systems. Therefore, enzyme detergents provide the best combination of cleaning power and effectiveness in this context.